Put some Swedish style in your snack time with Leksands. Founded in the 1920’s, the one-of-a-kind crispbread that's been a favorite for nearly a century! Leksands is Sweden’s favorite crispbread.

Made with whole grain rye flour, yeast, spring water and a pinch of salt, this crunchy deliciousness is sure to liven up your day. Smörgåsbord, anyone?